Nutrition Services

Lunch Line
  • The Springfield Public Schools nutrition services department oversees the preparation and distribution of school breakfasts and lunches throughout the district, as well as catering at various district events.

    Staff prepares menus each month based on federal FDA guidelines for nutrition, and purchases ingredients that are as local, healthful, and natural as possible. Students have a variety of choices at every meal.

     
     
  • Contact Nutrition Services

    640 A Street
    Springfield, OR 97477

    541.726.3236


    Nutrition Services Staff

    Gary Cole, Supervisor
    541.726.3226

    Esmeralda Carlos, Dept. Assistant
    541.726.3236

    DeAnn Kelley, Bookkeeper
    541.726.3235