Nutrition Services

Lunch Line
  • The Springfield Public Schools nutrition services department oversees the preparation and distribution of school breakfasts and lunches throughout the district, as well as catering at various district events.

    Staff prepares menus each month based on federal FDA guidelines for nutrition, and purchases ingredients that are as local, healthful, and natural as possible. Students have a variety of choices at every meal.

  • Contact Nutrition Services

    640 A Street
    Springfield, OR 97477


    Nutrition Services Staff

    Heather Murray, Supervisor

    Esmeralda Carlos, Dept. Assistant

    DeAnn Kelley, Bookkeeper